Organic Snow Cone Syrups

To our new syrup customers: Due to the nature of the ingredients in these organic syrups, the color may be different than those containing artificial colorings. Organic syrups are made with unbleached sugars and organic rice syrups. This causes a brown color to be predominant in the syrup. We do add organic and natural colors to try to overcome these brown or amber shades, but they will still be visible through the natural reds, blues, yellows and oranges we use. Please understand we do our best to replicate the natural colors as they are found in nature. However, they will not be as vibrant as the artificial colors you are accustomed to. Nevertheless, they are better for you and not associated with cancer or other diseases related to petrochemicals. Refrigeration is necessary for proper storage of these syrups, as they contain no preservatives. Here's How To Make Organic Snow Cone Syrup (32 oz) at Home: Hot Water - 14.0 ounces. Organic Sugar - 1.5 lb, Link to Product. Citric Acid - 1/4 tea spoon, Link to Product. Your choice of Organic Flavor - 1/2 to 1 ounce, Link to Product. Color - Add to desired color, Link to Product.