Cranberry Chamomile Tea

Tea Type:
A member of the daisy family, the name Chamomile comes from the Greek words ‘chamos,’ which means ground and ‘milos,’ which means apple. In Spain, the flower of the chamomile plant is called ‘manzanilla,’ which translates to ‘little apple’ and refers to the plant’s faint scent of apple. For generations, people have relied on chamomile tea to bring comfort. Because of its unique sweet apple fragrance, chamomile tea has always been held as one of the world’s most favorite teas. Chamomile is comprised of small, dried daisy-like flowers which, when steeped, create a mild, crisp tea.

Steeping Directions:
Pour one cup of fresh boiling water over tea, steep 4-6 minutes. The longer the tea steeps, the stronger the flavor. Add milk and sugar if so desired.